Thursday, January 20, 2011

Belizean Heat

As I mentioned in my last post, I am obsessed with a new hot sauce, Belizean Heat.  It is a combination of habanero for kick blended with carrots for texture (plus the usual onion/garlic/vinegar additions), and I promise it makes EVERYTHING taste better!  It is particularly good on pizza crust. 

After our trip to Belize, I brought home about eight bottles: seven for me (across a variety of flavor/heat profiles) and one as a gift for my Dad, the original hot sauce lover in the family.

We have both been cranking through our hot sauce and worried about what happens next, but thanks to Dad, we need worry no more!  Check out the Hot Sauce Super Store for all your hot sauce needs ... including the elusive Belizean Heat.  Thanks for the great find, Dad!
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2 comments:

  1. UnknownJanuary 20, 2011 at 9:51 AM

    Dude, I wanted to buy what I thought was the hottest hot sauce I could find at Whole Paycheck. No joke, the directions on the back say use one drop at a time and keep away from pets and small children (ala the Happy Fun Ball - "Do not taunt the Happy Fun Ball"). One drop and your entire plate, bowl, platter is ON FIRE.

    It is melt your face off hot: http://tinyurl.com/4encycu

    Loves,
    Fagundes

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  2. Ali VigilJanuary 20, 2011 at 4:24 PM

    I had a splash of Dave's on my breakfast this weekend ... totally ruined my eggs (it might have gone bad in the Tahoe fridge?). Not only was it hot as hell but it also tasted horrible. Fortunately it did NOT contaminate my bacon!

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